Tex-Mex Popcorn

Prep: 5 min Cook: 10 min Serves: 2 Cuisine: Mexican

A flavorful, spicy popcorn snack with bold chili, paprika, and cumin flavors, perfect for game nights, parties, or any casual gathering craving a savory crunch.

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Ingredients

  • 1/4 cup popcorn, popped in oil
  • 2 teaspoons ground chili powder
  • 2 teaspoons paprika
  • 2 teaspoons ground cumin
  • 1/4 teaspoon Tabasco pepper sauce

Instructions

  1. Keep the popcorn warm.
  2. Mix the ground chili powder, paprika, and ground cumin together.
  3. Toss the popped popcorn with the seasoning mixture.
  4. Add Tabasco pepper sauce and mix thoroughly.

Nutrition & Diet Analysis (per serving)

298 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 15.9g 32% DV
Total Fat 16.1g 21% DV
Carbs 40.1g 15% DV
Fiber 20.2g 72% DV
Sugar 6.9g 14% DV

Electrolytes

Sodium 1270.3mg 55% DV
Potassium 1597mg 34% DV
Cholesterol 9mg 3% DV

Vitamins & Minerals

Vitamin A 1051.5mcg 100% DV
Vitamin C 3.5mg 4% DV
Calcium 516mg 40% DV
Iron 26.6mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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