Mini Apple Dumplings

VeganVegetarian
Prep: 15 min Cook: 25 min Serves: 8 Cuisine: American

Sweet and flaky mini apple dumplings with a buttery sugar glaze, perfect for cozy gatherings and apple lovers seeking a comforting dessert.

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Ingredients

  • 1 can flaky biscuits ⓘ
  • 1 stick margarine
  • 1 cup sugar ⓘ
  • 1 c. sugar ⓘ

Instructions

  1. Separate each biscuit into two parts.
  2. Place an apple piece in each biscuit part and pinch the edges together to form dumplings.
  3. Arrange the dumplings in a 9 x 13-inch pan.
  4. Pour melted margarine over the dumplings.
  5. Sprinkle sugar evenly over the top.
  6. Bake until golden and bubbly.

Nutrition & Diet Analysis (per serving)

203 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 20.3g 26% DV
Carbs 6.1g 2% DV
Fiber 1.1g 4% DV
Sugar 0g

Electrolytes

Sodium 166.3mg 7% DV
Potassium 66.3mg 1% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 9.3mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

margarine sugar water

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