Mini Cinni'S
Mini Cinni's are sweet, cinnamon-flavored rolls made with refrigerated crescent dough, perfect for a quick breakfast or a delightful snack for all ages.
Ingredients
Instructions
- Unroll the crescent dough and separate into 4 rectangles; pinch seams to seal.
- Mix sugar and cinnamon together, then sprinkle evenly over each rectangle.
- If desired, sprinkle chopped pecans over the sugar and cinnamon layer.
- Roll up each rectangle jellyroll fashion starting with a long side, then press edges to seal.
- Cut each log into 7 to 8 slices and place in a lightly greased 8-inch round cake pan.
- Bake at 350°F for 12 minutes.
- While warm, drizzle with glaze.
Nutrition & Diet Analysis (per serving)
399
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).