Minted Hot Cocoa
Ingredients
Instructions
- In a large mug (20 oz) or microwavable container, mix the cocoa, peppermint and hot water together and stir well.
- Microwave for 1 minute on High and stir.
- Add the milk and vanilla.
- Microwave for another 1 1/2 to 2 minutes until hot.
- Add the sugar substitute and stir.
- Top with the whipped cream if using.
- Enjoy.
Nutrition & Diet Analysis (per serving)
362
kcal
18% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).