Minted Mug

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Ingredients

  • 1 tsp. chocolate syrup
  • strong hot coffee
  • vanilla ice cream
  • creme de menthe

Instructions

  1. Pour chocolate syrup into a warm mug and fill 3/4 full with coffee.
  2. Top with scoop of vanilla ice cream and 1 jigger creme de menthe.
  3. Serves 1.

Nutrition & Diet Analysis (per serving)

252 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 11.3g 14% DV
Carbs 37.3g 14% DV
Fiber 2.8g 10% DV
Sugar 14.6g 29% DV

Electrolytes

Sodium 169.5mg 7% DV
Potassium 164.8mg 4% DV
Cholesterol 20mg 7% DV

Vitamins & Minerals

Vitamin A 62.5mcg 7% DV
Vitamin C 0.2mg
Vitamin D 0.3mcg 1% DV
Calcium 71.5mg 6% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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