Mission Sangria

Prep: 10 min Cuisine: Mediterranean

A refreshing and fruity sangria with citrus, mint, and grapes, perfect for summer gatherings and casual parties, offering a delightful blend of sweetness and acidity.

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Ingredients

  • 1/4 cup sugar
  • Juice of two oranges
  • Juice of one lemon
  • 1 quart rosé wine

Instructions

  1. Dissolve sugar in citrus juice.
  2. Mix all ingredients together: sugar mixture, rosé wine, and 7-Up.
  3. Add fresh oranges, mint, and grapes for garnish.
  4. Serve with ice.

Tips & Substitutions

For a sweeter sangria, consider adding more sugar or using a flavored sparkling water instead of 7-Up. Fresh fruit is essential, so feel free to add seasonal fruits like strawberries or peaches for a twist. If you're looking to make it more refreshing, incorporating herbs like basil or additional mint can elevate the drink. This recipe can also be adapted using white wine for a lighter variation.

Serving Suggestions

Serve the Mission Sangria in large wine glasses filled with ice for a refreshing drink. It pairs beautifully with Mediterranean recipes like Roasted Root Vegetables or Syrian Tomato Salad. For a complete gathering, consider serving alongside light appetizers such as bruschetta or cheese platters, which complement the fruity notes of the sangria perfectly.

Storage & Reheating

Sangria is best served fresh, but any leftovers can be stored in a sealed container in the refrigerator for up to 2 days. To keep the flavors vibrant, avoid adding ice to the entire batch, as it can dilute the drink. When ready to serve again, you can add fresh ice and a splash of additional wine or soda to refresh the taste.

Nutrition & Diet Analysis (per serving)

Each serving of Mission Sangria contains roughly 14 calories, with 0g protein and 1g carbohydrates.

14 kcal 1% DV

Macronutrients

Protein 0g
Total Fat 0g
Carbs 0.8g
Fiber 0.1g
Sugar 0.2g

Electrolytes

Sodium 0.8mg
Potassium 24.1mg 1% DV

Vitamins & Minerals

Vitamin A 0.1mcg
Vitamin C 0.8mg 1% DV
Calcium 1.6mg
Iron 0.1mg
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of wine for this sangria?

Absolutely! While rosé is a great choice, you can experiment with white or red wine based on your preference. Just keep in mind that each type will alter the flavor profile slightly. A crisp white wine can add a refreshing twist, while red wine will give a bolder taste.

How long should I let the sangria sit before serving?

It's best to let sangria sit for at least 2 hours in the refrigerator before serving. This allows the flavors to meld together beautifully. For an even more intense flavor, you can prepare it the night before and let it chill overnight.

Is it possible to make a non-alcoholic version of this sangria?

Yes! For a non-alcoholic version, replace the rosé wine with sparkling grape juice or a non-alcoholic wine alternative. You can add extra fresh fruit and even use herbal teas or flavored sparkling waters to enhance the drink while keeping it alcohol-free.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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