Mixed Fruit Salsa

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Ingredients

  • 1 (16 ounce) package mixed frozen berries, thawed and chopped
  • 2 medium peaches, diced
  • 2 medium kiwi fruits, peeled and diced
  • 3 tablespoons sugar
  • 2 tablespoons lemon juice
  • 1 1/2 teaspoons lime zest
  • cinnamon tortilla chips
  • 8 flour tortillas (7 inches)
  • 3 tablespoons butter, melted

Instructions

  1. In a large bowl, combine the first six ingredients; set aside.
  2. Brush both sides of tortillas with butter. Combine the sugar and cinnamon; sprinkle over both sides of the tortillas. Cut into six wedges.
  3. Place on ungreased baking sheet. Bake at 400 degrees for 6-8 minutes on each side or until crisp.
  4. Drain salsa; serve with tortilla chips.

Nutrition & Diet Analysis (per serving)

422 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 3.9g 8% DV
Total Fat 27.2g 35% DV
Carbs 47.8g 17% DV
Fiber 15.5g 55% DV
Sugar 0.9g 2% DV

Electrolytes

Sodium 133.5mg 6% DV
Potassium 251mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 5.5mcg 1% DV
Vitamin C 10.3mg 11% DV
Calcium 269mg 21% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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