Mixed Nut Bar

VegetarianDairy
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Ingredients

  • 1 1/2 c. flour
  • 1/2 c. butter ⓘ
  • 1/2 c. white syrup ⓘ
  • 1 Tbsp. water ⓘ
  • 3/4 c. brown sugar
  • 6 oz. butterscotch chips ⓘ
  • 2 Tbsp. butter ⓘ

Instructions

  1. Preheat oven to 350°.
  2. In a bowl, mix together flour, brown sugar and 1/2 cup butter.
  3. Mix and pat into a 9 x 13-inch cake pan. Bake for 10 minutes.

Nutrition & Diet Analysis (per serving)

563 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV
Total Fat 38.7g 50% DV
Carbs 48.9g 18% DV
Fiber 2.4g 9% DV
Sugar 25.4g 51% DV

Electrolytes

Sodium 9.3mg
Potassium 218mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 0.1mg
Calcium 56.3mg 4% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

brown sugar water flour butter mixed nuts

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