Mocha Sauce
A rich, creamy mocha sauce with deep chocolate and coffee flavors, perfect for drizzling over desserts or adding to beverages, appealing to chocolate and coffee lovers.
Ingredients
Instructions
- In a small saucepan, over low heat, melt the butter.
- Stir in the sugar, whipping cream, and cocoa.
- Cook over medium heat, stirring constantly, until the mixture boils.
- Reduce the heat and simmer for 5 minutes.
- Remove from heat and stir in the instant coffee and vanilla extract.
- Serve warm or cooled. Cover and refrigerate any leftovers.
Nutrition & Diet Analysis (per serving)
525
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).