Mock Dried Peaches

Mock dried peaches offer a sweet, tangy flavor reminiscent of dried fruit, perfect for snacking or adding to baked goods. Suitable for fruit lovers and those seeking a homemade treat.

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Ingredients

  • 2 gallons fresh peaches, cut up
  • 6 to 8 cups sugar
  • 2 cups vinegar

Instructions

  1. Mix all ingredients in a saucepan.
  2. Cook until the mixture thickens.
  3. Pour into containers and freeze.
  4. Use in fried pies or other recipes as desired.

Nutrition & Diet Analysis (per serving)

70 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 0.1g
Carbs 16.7g 6% DV
Fiber 1.4g 5% DV
Sugar 3.7g 7% DV

Electrolytes

Sodium 10mg
Potassium 110.5mg 2% DV

Vitamins & Minerals

Vitamin A 1.8mcg
Vitamin C 9.4mg 10% DV
Calcium 13.5mg 1% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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