Mock Strawberry Candy

Prep: 120 min Cuisine: American

Sweet and nutty with a fruity strawberry flavor, this mock candy combines coconut, pecans, and strawberry Jell-O for a delightful treat suitable for any occasion.

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Ingredients

  • 1 cup sweetened condensed milk
  • 1 cup flaked coconut
  • 1 cup chopped pecans
  • 3 (3 oz.) packages strawberry Jell-O

Instructions

  1. Mix sweetened condensed milk, flaked coconut, chopped pecans, and two packages of strawberry Jell-O together and mix well.
  2. Let stand, unchilled, for about 2 hours.

Tips & Substitutions

For a twist on this Mock Strawberry Candy, consider using different flavors of Jell-O, such as raspberry or cherry, for a unique taste. If you’re looking for a nut-free option, you can substitute the chopped pecans with sunflower seeds or simply omit them. Ensure to mix the ingredients thoroughly for even flavor distribution, similar to how you would prepare Scotch Brownies.

Serving Suggestions

Mock Strawberry Candy makes a delightful treat on its own or as part of a dessert platter. It pairs beautifully with My Mother'S Best Coffee Cake or can be served alongside a scoop of vanilla ice cream for an indulgent dessert. Consider garnishing with fresh strawberries or a dusting of powdered sugar for an elegant touch.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to one week. To enjoy them later, simply take them out and let them sit at room temperature for a few minutes before serving, as this will soften their texture. Avoid freezing, as it can alter the consistency of the candy.

Nutrition & Diet Analysis (per serving)

Each serving of Mock Strawberry Candy contains roughly 890 calories, with 12g protein, 67g carbohydrates, and 69g fat. It is an excellent source of dietary fiber (31% of the Daily Value) and protein (25% of the Daily Value), and a good source of calcium and iron. It also contributes 9g of dietary fiber toward your daily target.

890 kcal 44% DV
Protein Fat Carbs

Macronutrients

Protein 12.4g 25% DV
Total Fat 68.6g 88% DV
Carbs 67.1g 24% DV
Fiber 8.6g 31% DV
Sugar 35g 70% DV

Electrolytes

Sodium 89mg 4% DV
Potassium 675.3mg 14% DV
Cholesterol 20.4mg 7% DV

Vitamins & Minerals

Vitamin A 46.2mcg 5% DV
Vitamin C 2.2mg 2% DV
Vitamin D 0.1mcg 1% DV
Calcium 221.3mg 17% DV
Iron 2.8mg 16% DV
Diet fit High-fiber
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of milk instead of sweetened condensed milk?

While sweetened condensed milk provides the necessary sweetness and creaminess, you can use evaporated milk mixed with sugar as a substitute. However, the texture and taste may vary slightly. Try to maintain the same ratio for best results.

How can I make this candy more colorful?

To enhance the visual appeal of your Mock Strawberry Candy, consider adding a few drops of red food coloring to the mixture. This will make the candy look more vibrant and festive, especially if you're serving it for special occasions.

Is there a way to make this recipe gluten-free?

Yes, this recipe is naturally gluten-free as it does not contain any wheat-based ingredients. However, always check the labels on your Jell-O and sweetened condensed milk to ensure they are certified gluten-free, as some brands may vary.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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