Mohawk Corn(Modern)

Prep: 10 min Cook: 10 min Serves: 4 Cuisine: American

Mohawk Corn (Modern) is a flavorful and rustic dish featuring fresh corn scraped from the cob, combined with black walnuts and butter for a rich, nutty taste. Perfect as a side or a unique appetizer, it celebrates the natural sweetness of corn with a crunchy, savory twist.

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Ingredients

  • 6 ears fresh corn
  • 1/2 cup black walnuts
  • 2 Tbsp butter

Instructions

  1. Scrape corn from the ears and add it to a pot along with 1/2 cup of water, black walnuts, and butter.
  2. Heat the mixture through until warm and well combined.

Nutrition & Diet Analysis (per serving)

436 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV
Total Fat 40.1g 51% DV
Carbs 23.8g 9% DV
Fiber 21.5g 77% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 2.3mg
Potassium 141.8mg 3% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 1.5mcg
Vitamin C 0.4mg
Calcium 25.8mg 2% DV
Iron 1.5mg 8% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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