Mom'S Cherry Bars

Cook: 25 min Cuisine: American

Sweet and fruity cherry bars with a buttery, crumbly texture, perfect for dessert or snack. Great for cherry lovers and family gatherings alike.

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Ingredients

  • cake mix
  • egg
  • cherry pie filling

Instructions

  1. Mix together the cake mix, egg, and cherry pie filling until well combined. The dough will be stiff.
  2. Spread the mixture evenly in a greased jelly roll pan.
  3. Bake at 350°F (175°C) for 25 minutes until golden brown.

Nutrition & Diet Analysis (per serving)

337 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 1.9g 4% DV
Total Fat 26.6g 34% DV
Carbs 23.7g 9% DV
Fiber 0.3g 1% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 73.3mg 3% DV
Potassium 164.5mg 4% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 18.3mcg 2% DV
Vitamin C 0.8mg 1% DV
Calcium 59.8mg 5% DV
Iron 0.6mg 3% DV
Diet fit Under 400 cal
Contains Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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