Morsel Crescent Roll-Ups
Sweet and creamy crescent roll-ups filled with cream cheese and chocolate morsels, perfect for a quick dessert or snack that appeals to all ages.
Ingredients
Instructions
- Separate the crescent rolls into 16 triangles.
- Spread cream cheese onto each triangle.
- Sprinkle chocolate morsels onto the cream cheese.
- Roll up each triangle as per the directions on the crescent roll tube.
- Bake at 350°F for 15 to 20 minutes, until golden brown.
Tips & Substitutions
For a richer flavor, consider using flavored cream cheese, such as chive or strawberry, as a fun twist. If you prefer a healthier option, swap the chocolate morsels for dried fruit or nuts. You can also use puff pastry instead of crescent rolls for a flakier texture. Remember to keep an eye on the baking time; every oven is different and they can go from golden brown to burnt quickly.
Serving Suggestions
These Morsel Crescent Roll-Ups make a delightful dessert or snack, perfect for parties or family gatherings. Serve them warm with a scoop of vanilla ice cream or a drizzle of chocolate sauce for added indulgence. They pair beautifully with a cup of coffee or a glass of milk, making them a versatile treat for any occasion.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place them in a preheated oven at 350°F for about 5-10 minutes until warmed through. Avoid microwaving, as this can make the rolls soggy and lose their crispiness.
Nutrition & Diet Analysis (per serving)
Each serving of Morsel Crescent Roll-Ups contains roughly 76 calories, with 1g protein, 4g carbohydrates, and 6g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these crescent roll-ups ahead of time?
Yes, you can prepare the roll-ups in advance. Assemble them and place them on a baking sheet, then cover and refrigerate for up to 24 hours. When you're ready to bake, simply pop them in the oven directly from the fridge, adding a couple of extra minutes to the baking time.
What can I substitute for cream cheese?
If you're looking for a lighter option, consider using Greek yogurt or ricotta cheese as a substitute for cream cheese. Both will provide a creamy texture without the same level of fat. If you're dairy-free, try using a plant-based cream cheese alternative for similar results.
Can I freeze the roll-ups before baking?
Absolutely! You can freeze the assembled roll-ups before baking. Lay them out on a baking sheet and freeze until solid, then transfer to a freezer bag. When ready to bake, simply preheat the oven and bake from frozen, adding a few extra minutes to the cooking time for even cooking.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).