Ms. Em'S Bread
Ingredients
Instructions
- Preheat oven to 425 degrees.
- Dissolve yeast in warm water and set aside.
- Mix four, salt, and sugar. Add yeast.
- Mix well and then add chilled water, little by little. The dough will be wet.
- Cover dough with damp towel and let sit for 45 minutes.
- Coat loaf pan with 1/2?1 teaspoon olive oil.
- Put dough in pan.
- Brush top with remaining olive oil and sprinkle top with kosher salt, about 1/4 teaspoon.
- Bake at 425 degrees for 25?30 minutes or until golden brown and sides of dough pull away from pan.
Nutrition & Diet Analysis (per serving)
477
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).