Nachos Ole
Creamy and cheesy, Nachos Ole combines rich cheddar cheese with fresh salsa, creating a flavorful topping for crispy tortilla chips. Perfect for sharing at parties or casual gatherings, this dish offers a warm, cheesy dip with a zesty kick that appeals to all ages and tastes.
Ingredients
Instructions
- In a 1 1/2-quart saucepan, combine the cheddar cheese soup and salsa.
- Over low heat, cook and stir until heated through.
- Serve the cheese mixture over tortilla chips.
- Top with diced tomato, chopped green onions, olives, and peppers if desired.
Nutrition & Diet Analysis (per serving)
148
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).