Nectarine-Mint Salsa

Name: Nectarine-Mint Salsa
Yield: 4 servings
Ingredients: nectarines; pepper; freshly squeezed lime juice; fresh mint; red; red onion

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Ingredients

Combine all ingredients in a large mixing bowl, and toss to combine. Refrigerate for at least 1 hour, and up to 12 hours (overnight), before serving.

84 kcal 4% DV

Protein Fat Carbs

Protein 2.5g 5% DV

Total Fat 2g 3% DV

Carbs 15.1g 6% DV

Fiber 2.5g 9% DV

Sugar 10.7g 21% DV

Sodium 82mg 4% DV

Potassium 216.3mg 5% DV

Cholesterol 3.8mg 1% DV

Vitamin A 9mcg 1% DV

Vitamin C 26.9mg 30% DV

Calcium 61.3mg 5% DV

Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).