No Calorie Dip

Prep: 5 min

A creamy, low-calorie dip with a spicy kick from Ortega chillies and garlic salt, perfect for snacking or entertaining. Its smooth texture and bold flavors appeal to health-conscious guests and chili lovers alike, making it a versatile addition to parties, snack platters, or as a flavorful spread.

Be the first to rate this recipe

Ingredients

  • 1 carton cottage cheese
  • 1 cup Ortega chillies
  • 1 tablespoon garlic salt

Instructions

  1. Place the cottage cheese, Ortega chillies, and garlic salt in a blender.
  2. Blend thoroughly until smooth.
  3. If desired, add two tablespoons of mayonnaise and blend again.

Nutrition & Diet Analysis (per serving)

25 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 2.8g 6% DV
Total Fat 1.1g 1% DV
Carbs 0.8g
Fiber 0g
Sugar 0.7g 1% DV

Electrolytes

Sodium 78.8mg 3% DV
Potassium 26mg 1% DV
Cholesterol 4.3mg 1% DV

Vitamins & Minerals

Vitamin A 9.3mcg 1% DV
Vitamin D 0mcg
Calcium 20.8mg 2% DV
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegetarian recipes → Dairy recipes → All recipes →