No-Egg Apple Muffins
Delicious no-egg apple muffins combine tender apples with warm cinnamon, perfect for breakfast or snacks, offering a moist texture and comforting flavors suitable for all ages.
Ingredients
Instructions
- Preheat the oven to 350°F (or 450°F for toaster oven).
- Mix all ingredients in a bowl until well combined.
- Pour batter into a muffin pan sprayed with Pam.
- Bake in the oven until golden and a toothpick inserted comes out clean, about 20 minutes.
Nutrition & Diet Analysis (per serving)
567
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).