No Fat Green Beans
A simple, flavorful dish of tender green beans cooked with beef bouillon for a savory, low-fat side suitable for any meal or diet-conscious eater.
Ingredients
Instructions
- Place green beans and beef bouillon cubes in a Dutch oven or large boiler and cover with water.
- Cook for 2 hours or until the beans are tender.
- Remove the cover and boil on medium-high heat to reduce the liquid, if desired.
Nutrition & Diet Analysis (per serving)
69
kcal
3% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).