No Peep Cake

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Ingredients

  • 1 yellow cake mix (Duncan Hines moisture)
  • 3 eggs
  • 1/3 c. vegetable oil
  • 3/4 c. water
  • 1 can coconut pecan frosting (Betty Crocker is best; you can use either kind)

Instructions

  1. Stir together the first 4 ingredients. Add the frosting. Bake at 350° for 1 hour. Do not Peep!!! Cook in Bundt pan. Let cool in pan for 30 minutes.

Nutrition & Diet Analysis (per serving)

320 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 16.2g 21% DV
Carbs 41.7g 15% DV
Fiber 0.3g 1% DV
Sugar 0g

Electrolytes

Sodium 367mg 16% DV
Potassium 152.8mg 3% DV
Cholesterol 78mg 26% DV

Vitamins & Minerals

Vitamin A 221.5mcg 25% DV
Vitamin C 0.1mg
Calcium 99.8mg 8% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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