Nutty Spaghetti

VeganVegetarian
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Ingredients

  • 2/3 c. chopped walnuts ⓘ
  • 1/2 c. chopped black olives ⓘ
  • 1/2 c. chopped pimento
  • 1/3 c. chopped fresh parsley ⓘ
  • 1 tsp. fresh chopped basil ⓘ
  • salt and pepper to taste ⓘ
  • 2 to 3 Tbsp. olive oil ⓘ
  • 1/4 tsp. minced garlic ⓘ

Instructions

  1. Mix walnuts, black olives, pimento, parsley, basil, salt and pepper.
  2. Mix garlic into olive oil and toss with walnut mixture. Serve over cooked, drained spaghetti.

Nutrition & Diet Analysis (per serving)

551 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 14.8g 30% DV
Total Fat 47g 60% DV
Carbs 26.4g 10% DV
Fiber 11.4g 41% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 9928.8mg 100% DV
Potassium 1826.5mg 39% DV

Vitamins & Minerals

Vitamin A 102.8mcg 11% DV
Vitamin C 63.4mg 70% DV
Vitamin D 0.1mcg
Calcium 127.3mg 10% DV
Iron 16.4mg 91% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

salt basil walnuts parsley garlic olive oil pimento

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