Ol' Time Bread Pudding

VegetarianDairy
Be the first to rate this recipe

Ingredients

  • 4 slices buttered toast, cut in squares ⓘ
  • 1/3 c. seedless raisins ⓘ
  • 2 slightly beaten eggs ⓘ
  • 1/4 c. sugar ⓘ
  • 1/8 tsp. salt ⓘ
  • 1 c. boiling water
  • 1 tsp. vanilla ⓘ
  • 1/4 tsp. cinnamon ⓘ
  • 1 c. condensed milk ⓘ

Instructions

  1. Into a greased 1 1/2-quart baking dish, put toast, sprinkle with raisins.
  2. Mix eggs, sugar, salt, milk, water and vanilla. Pour over toast and raisins.
  3. Let stand 10 minutes then sprinkle with sugar and cinnamon.
  4. Bake in moderately slow oven at 350° for 30 minutes or until knife inserted in center comes out clean. Makes 4 servings.

Nutrition & Diet Analysis (per serving)

484 kcal 24% DV
Protein Fat Carbs

Macronutrients

Protein 6.8g 14% DV
Total Fat 11g 14% DV
Carbs 78.4g 28% DV
Fiber 3g 11% DV
Sugar 39.6g 79% DV

Electrolytes

Sodium 9896.5mg 100% DV
Potassium 557.5mg 12% DV
Cholesterol 74.3mg 25% DV

Vitamins & Minerals

Vitamin A 34.3mcg 4% DV
Vitamin C 10.5mg 12% DV
Vitamin D 0.1mcg
Calcium 206.3mg 16% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

condensed milk sugar vanilla egg cinnamon raisins boiling water salt

You May Also Like

🥦

Parmesan Lemon Rice

VegetarianDairy
543 kcal 14.2g protein
🥦

Garlic Scapes & Potato Salad

VegetarianDairy
514 kcal 4.1g protein
🥦

Buttermilk Chocolate Swirl Bread

VegetarianDairy
749 kcal 27.8g protein
🥦

Watermelon, Cucumber And Feta Salad

VegetarianDairy
437 kcal 11.2g protein
🥦

Spicy Apple Glazed Meatballs

VegetarianDairy
762 kcal 22.6g protein
🥗

Greens And Pomegranate Salad With Mustard Vinaigrette

VeganVegetarian
729 kcal 5.1g protein
Vegetarian recipes → Dairy recipes → All recipes →