Orange Glazed Smokies
Sweet and tangy orange glazed Smokies make a perfect party appetizer or casual snack, combining smoky flavors with bright citrus sweetness for a crowd-pleasing treat.
Ingredients
Instructions
- Put the Little Smokies in an iron frypan.
- Stir until they are warm.
- If there is any fat or water in the pan, blot it out with paper towels.
- Mix the orange marmalade with the remaining ingredients and pour over the Smokies.
- Keep stirring until the glaze is almost used up.
- Stick each Smokie with a toothpick and serve on a plate.
Tips & Substitutions
For a zesty twist, try adding a splash of soy sauce or a dash of cayenne pepper to the orange marmalade glaze. If you can’t find Little Smokies, substitute with cocktail sausages or even veggie sausage for a vegan option. To enhance flavor, consider simmering the glaze separately with a hint of garlic or ginger before mixing it with the Smokies.
Serving Suggestions
Serve these Orange Glazed Smokies as an appetizer at your next gathering or game day party. They pair wonderfully with a Tangy Salad Dressing or alongside chips and dips. For a complete meal, consider serving with Marinated Black-Eyed Pea Salad or a side of roasted vegetables to balance the flavors.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. To reheat, place in a skillet over medium heat, stirring occasionally until warmed through. Alternatively, you can microwave in short intervals, stirring in between until hot. Avoid overcooking to maintain texture.
Nutrition & Diet Analysis (per serving)
Each serving of Orange Glazed Smokies contains roughly 567 calories, with 1g protein, 153g carbohydrates, and 0g fat. It is an excellent source of vitamin C (46% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe ahead of time?
Yes, you can prepare the Smokies and glaze in advance. Just store them separately in the fridge. When ready to serve, combine and warm them together to allow the flavors to meld. This makes it a convenient option for parties or gatherings.
What can I substitute for orange marmalade?
If you don’t have orange marmalade, apricot preserves can be a great alternative for a similar fruity sweetness. You can also try a homemade Apricot Glaze For Ham to give a unique flavor twist, just adjust the sweetness to taste.
Are there any vegetarian options for this recipe?
Absolutely! You can replace the Little Smokies with plant-based cocktail sausages for a delicious vegan version. Just ensure that the marmalade and any additional ingredients are also vegan-friendly to keep the dish completely plant-based.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).