Orange Juice Jello Salad

Prep: 10 min Cuisine: American

A vibrant, refreshing orange jello salad combining tangy orange flavor with pineapple and nut meats, perfect for summer gatherings or light desserts.

Be the first to rate this recipe

Ingredients

  • 1 large package orange jello
  • 2 cups boiling water
  • 1 small can (6 oz.) frozen orange juice concentrate
  • 1 medium can crushed pineapple including juice
  • nut meats

Instructions

  1. Add boiling water to the orange jello and stir until the jello is dissolved.
  2. Stir in the frozen orange juice concentrate, then add the crushed pineapple with juice.
  3. Mix in the nut meats.
  4. Pour the mixture into a mold or dish and chill until set.

Tips & Substitutions

For a smoother texture, ensure the orange juice concentrate is fully thawed before mixing it in. If you want to add a twist, consider using lemon or lime juice instead of some of the orange juice for a tangy flavor. You can substitute the nut meats with toasted coconut for a different crunch or omit them entirely for a nut-free version.

Serving Suggestions

This Orange Juice Jello Salad is perfect for summer picnics or as a refreshing side for brunch. It pairs beautifully with Grammie'S Granola as a light breakfast option. Consider serving it alongside savory dishes like Braised Spicy Spareribs for a delightful contrast in flavors.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. To serve again, you can enjoy it cold straight from the fridge or allow it to sit at room temperature for about 10 minutes to soften slightly before serving. Avoid freezing, as it may alter the texture.

Nutrition & Diet Analysis (per serving)

Each serving of Orange Juice Jello Salad contains roughly 31 calories, with 1g protein, 6g carbohydrates, and 0g fat.

31 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 0.4g 1% DV
Carbs 6g 2% DV
Fiber 0.5g 2% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 18.8mg 1% DV
Potassium 64.8mg 1% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 7.6mg 8% DV
Calcium 4.9mg
Iron 0.3mg 1% DV
Diet fit Keto-friendly Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this salad ahead of time?

Absolutely! This jello salad is a great make-ahead dish. You can prepare it a day in advance, allowing the flavors to meld and ensuring it’s well set for your event. Just keep it covered in the refrigerator until you’re ready to serve.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →