Orange Tea Biscuits
Orange Tea Biscuits are delightful, lightly sweetened treats with a hint of orange flavor, perfect for breakfast or tea time, appealing to citrus lovers and biscuit enthusiasts.
Ingredients
Instructions
- Sift flour, baking powder, and salt together.
- Mix in shortening with fingertips until crumbly.
- Add milk gradually to make a soft dough.
- Roll out the dough into a 1/4-inch thick sheet.
- Spread with orange filling over the rolled dough.
- Roll up like a jelly roll and cut into 1-inch slices.
- Place slices on a baking sheet and sprinkle with sugar and grated orange rind.
- Bake in a moderate oven at 350°F until lightly browned.
Nutrition & Diet Analysis (per serving)
429
kcal
21% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).