Orange Tropical Salad
A light, fruity salad combining tangy orange Jell-O, creamy vanilla tapioca pudding, and sweet mandarin oranges, perfect for a refreshing dessert or summer gathering.
Ingredients
Instructions
- Boil the orange Jell-O, vanilla tapioca pudding, and water together for 4 minutes.
- Add mandarin oranges and Cool Whip to the mixture.
- Mix well and refrigerate for 4 to 5 hours before serving.
Nutrition & Diet Analysis (per serving)
11
kcal
1% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).