Overnight Breakfast Pie

PorkDairy
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Ingredients

  • 5 eggs or 1 cup egg substitute ⓘ
  • 1 1/2 cups frozen hash browns ⓘ
  • 4 ounces shredded cheese ⓘ
  • 1/2 cup cottage cheese ⓘ
  • 1/3 cup milk ⓘ
  • 1/4 cup chopped onion ⓘ
  • 1/4 teaspoon salt ⓘ
  • 1/4 teaspoon pepper ⓘ
  • 4 ounces ham, chopped or ground ⓘ
  • 1 tomatoes, chopped (optional) ⓘ

Instructions

  1. Beat eggs until foamy.
  2. Stir in remaining ingredients.
  3. Pour into an oiled 9" square or round pan.
  4. Cover& refrigerate overnight.
  5. Preheat oven to 325; remove cover and bake 50 min or until knife inserted near the center comes out clean.

Nutrition & Diet Analysis (per serving)

507 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 16.1g 32% DV
Total Fat 21.9g 28% DV
Carbs 62g 23% DV
Fiber 2.5g 9% DV
Sugar 16.8g 34% DV

Electrolytes

Sodium 10728.2mg 100% DV
Potassium 617.5mg 13% DV
Cholesterol 93.8mg 31% DV

Vitamins & Minerals

Vitamin A 124.3mcg 14% DV
Vitamin C 33.5mg 37% DV
Vitamin D 0.7mcg 4% DV
Calcium 360.8mg 28% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

tomato cottage cheese pepper egg onion shredded cheese frozen hash browns ham milk salt

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