Parmesan Crescents
Ingredients
Instructions
- Mix baking mix and water until soft dough forms; beat vigorously for 30 seconds. Turn onto surface well floured with baking mix. Gently roll in baking mix to coat; shape into ball. Knead 10 times. Roll or pat into 12-inch circle. Spread with margarine and sprinkle with cheese. Cut into 12 wedges. Roll up, beginning at rounded edge. Place rolls with points underneath on baking sheet; curve slightly. Bake at 425° for 10 to 12 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
286
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).