Parmesan Rolls

Prep: 5 min Cook: 15 min Serves: 8 Cuisine: American

Parmesan Rolls are crispy, cheesy bread rolls with a rich Parmesan flavor, perfect as a side for any meal or snack, appealing to cheese lovers and bread enthusiasts alike.

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Ingredients

  • oleo
  • rolls
  • parmesan cheese

Instructions

  1. Melt butter.
  2. Dip the top of each roll into the melted butter.
  3. Place the rolls on a cookie sheet.
  4. Generously sprinkle the tops with Parmesan cheese.
  5. Bake at 350°F until brown and crunchy.

Nutrition & Diet Analysis (per serving)

169 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 12.4g 25% DV
Total Fat 2.9g 4% DV
Carbs 23g 8% DV
Fiber 0.9g 3% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 429mg 19% DV
Potassium 176mg 4% DV
Cholesterol 17.5mg 6% DV

Vitamins & Minerals

Vitamin A 11.3mcg 1% DV
Calcium 214.8mg 17% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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