Party Sausage Rye
A savory party snack combining spicy sausage and creamy cheese on toasted rye bread, perfect for gatherings and easy to prepare ahead of time.
Ingredients
Instructions
- Fry the sausage in a heavy skillet over medium heat, stirring to break it up.
- Pour off the grease, add the Velveeta cheese, and lower the heat.
- Stir until the cheese melts and blends with the sausage.
- Spread the mixture on party rye bread and broil until lightly browned, or freeze until ready to use.
Nutrition & Diet Analysis (per serving)
89
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).