Pat'S Fruit Salad

VeganVegetarian
Prep: 15 min

A vibrant and refreshing fruit salad featuring a creamy vanilla pudding and juicy summer fruits, perfect for light desserts or summer gatherings for all ages.

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Ingredients

  • summer fruits ⓘ
  • 1 large vanilla pudding (cook and serve, not instant) ⓘ
  • pineapple juice

Instructions

  1. Cut up a variety of summer fruits.
  2. Try to drain as much liquid as possible from the fruits.
  3. Sprinkle on 'So Fresh' citric acid to keep the fruits looking fresh.

Nutrition & Diet Analysis (per serving)

30 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 0.1g
Carbs 7.6g 3% DV
Fiber 0.1g
Sugar 6.7g 13% DV

Electrolytes

Sodium 0.8mg
Potassium 41.3mg 1% DV
Cholesterol 2.5mg 1% DV

Vitamins & Minerals

Vitamin A 4.5mcg 1% DV
Vitamin C 8.1mg 9% DV
Calcium 4.8mg
Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

pineapple juice vanilla pudding

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