Peach Coogan

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Ingredients

  • 1 box yellow cake mix
  • 1/4 lb. margarine
  • 1 large can peaches, sliced and drained
  • 1 egg
  • 1 pt. sour cream
  • 1/2 c. nuts (if you like)

Instructions

  1. Blend margarine into cake mix.
  2. Spread into a 9 x 13-inch ungreased pan.
  3. Bake this mixture for 10 minutes at 350°.
  4. Remove from oven and put peaches on top.
  5. Sprinkle sugar and cinnamon on top.
  6. Also, add nuts if you want.
  7. Take egg and beat it into sour cream; drizzle over top of peaches.
  8. Bake at 350° for 25 minutes. You can also make this with other kinds of fruit.
  9. Great with blueberries.

Nutrition & Diet Analysis (per serving)

551 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 5.7g 11% DV
Total Fat 30.7g 39% DV
Carbs 66g 24% DV
Fiber 0.6g 2% DV
Sugar 0.1g

Electrolytes

Sodium 422mg 18% DV
Potassium 386.8mg 8% DV
Cholesterol 66.8mg 22% DV

Vitamins & Minerals

Vitamin A 37.5mcg 4% DV
Vitamin C 0.4mg
Calcium 139.3mg 11% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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