Peach Glazed Carrots
Peach Glazed Carrots offer a delightful combination of sweet peach preserves and tender cooked carrots, creating a vibrant side dish perfect for family dinners or special occasions. The glossy glaze adds a touch of elegance and flavor, appealing to both vegetable lovers and those seeking a sweet-savory balance.
Ingredients
Instructions
- Arrange the cooked, sliced carrots in a casserole dish.
- Combine peach preserves and melted butter; spoon the mixture over the carrots.
- Heat in an oven at 350°F for 15 minutes, until hot.
- Serve warm.
Nutrition & Diet Analysis (per serving)
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).