Peanut Pralines
Ingredients
Instructions
- Combine sugar, baking soda, salt, and buttermilk in a heavy saucepan; mix well. Bring to a boil. Stir in peanuts and butter. Cook over medium heat, stirring occasionally, until mixture reaches soft ball stage (240°).
- Remove from heat; add vanilla, and beat with a wooden spoon 2 to 3 minutes or until mixture is creamy and begins to thicken. Working rapidly, drop by rounded tablespoonfuls onto greased waxed paper; let cool.
Nutrition & Diet Analysis (per serving)
481
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).