Pecan Candy Roll
Delightful pecan candy rolls feature a creamy, vanilla-flavored center coated in rich caramel and chopped nuts, perfect for satisfying sweet cravings and sharing at gatherings.
Ingredients
Instructions
- Combine marshmallow cream, vanilla, almond extract, and knead in confectioners sugar until well mixed.
- Shape the mixture into 1-inch diameter, 5-inch long rolls.
- Wrap each roll in waxed paper and freeze until firm.
- Melt the Kraft caramels over boiling water.
- Add 1 tablespoon of water to the melted caramel.
- Remove the caramel from heat.
- Dip the frozen rolls into the melted caramel until coated.
- Roll the caramel-coated rolls in coarsely chopped nuts and press the nuts in firmly.
Nutrition & Diet Analysis (per serving)
366
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).