Pepper Jelly
Pepper Jelly is a vibrant and sweet-spicy condiment that showcases the bright flavors of green peppers. Perfect for spreading on crackers or pairing with cheese, it adds a delightful kick to any appetizer platter. This jelly suits adventurous eaters and those looking to elevate their culinary creations.
Ingredients
Instructions
- Combine all ingredients, except fruit pectin, in a Dutch oven; bring to a boil.
- Boil for 6 minutes, stirring frequently.
- Stir in fruit pectin; continue boiling for 3 additional minutes, stirring frequently.
- Remove from heat and skim off foam with a metal spoon.
- Quickly pour jelly into sterilized jars, leaving 1/2-inch headspace.
- Cover at once with a 1/8-inch layer of paraffin.
- Cover with lids.
Nutrition & Diet Analysis (per serving)
38
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).