Peppermint Candy Spritz

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Ingredients

  • 1 cup Land O Lakes Butter, softened
  • 2/3 cup sugar
  • 1 Land O Lakes Egg
  • 1 teaspoon vanilla
  • 1/2 teaspoon salt
  • 1/2 teaspoon peppermint flavoring
  • 2 to 3 drops green food color, if desired
  • 2 1/4 cups all-purpose flour
  • 1 cup powdered sugar
  • 1 to 2 tablespoons milk
  • 1/4 cup coarsely crushed starlight mint candies

Instructions

  1. Heat oven to 400F.
  2. Combine all cookie ingredients except flour in bowl.
  3. Beat at medium speed until creamy.
  4. Add flour; beat at low speed, scraping bowl often, until well mixed.
  5. If dough is too soft to form cookies, cover and refrigerate about 1 hour or until firm.
  6. Place dough into cookie press fitted with desired template; form desired shapes, 1 inch apart, onto ungreased cookie sheets.
  7. Bake 6-8 minutes or until edges are lightly browned.
  8. Place waxed paper onto flat surface; top with cooling racks.
  9. Remove cookies to cooling racks.
  10. Cool completely.
  11. Combine powdered sugar and enough milk for desired drizzling consistency in bowl; mix well.
  12. Drizzle over cooled cookies; sprinkle with crushed mint candies.

Nutrition & Diet Analysis (per serving)

764 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 7.6g 15% DV
Total Fat 31.5g 40% DV
Carbs 98.9g 36% DV
Fiber 2g 7% DV
Sugar 45.5g 91% DV

Electrolytes

Sodium 9861.8mg 100% DV
Potassium 326.5mg 7% DV
Cholesterol 144.8mg 48% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13.4mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 218.3mg 17% DV
Iron 3.6mg 20% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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