Perfect Pastry Mix
A versatile pastry mix perfect for making homemade pie crusts, combining flaky texture with easy preparation, ideal for bakers of all skill levels seeking delicious results.
Ingredients
Instructions
- Mix flour and salt into a bowl.
- Cut in shortening until crumbly.
- Store in a covered bowl in refrigerator for 1 month or less.
- Toss with a fork to lighten before measuring.
- Mix 1/4 cup pastry mix with 2 or 3 tablespoons cold water for each 9-inch crust.
Nutrition & Diet Analysis (per serving)
312
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).