Phyllis' Brownies

Vegetarian
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Ingredients

  • 1 pkg. chocolate cake mix with pudding ⓘ
  • 1/2 c. oil ⓘ
  • 3 Tbsp. water ⓘ
  • 2 eggs ⓘ
  • 1 c. chocolate chips ⓘ
  • 1/2 c. nuts ⓘ

Instructions

  1. Mix together cake mix, oil, water and egg until blended and thick.
  2. Add chocolate chips and nuts.
  3. Stir in by hand.
  4. Bake in a 13 x 9-inch pan at 350° for 30 minutes.

Nutrition & Diet Analysis (per serving)

672 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 8.1g 16% DV
Total Fat 45.4g 58% DV
Carbs 62.9g 23% DV
Fiber 5g 18% DV
Sugar 14.3g 29% DV

Electrolytes

Sodium 221.8mg 10% DV
Potassium 523.3mg 11% DV
Cholesterol 88.8mg 30% DV

Vitamins & Minerals

Vitamin A 16.8mcg 2% DV
Vitamin C 0.4mg
Vitamin D 0.1mcg
Calcium 134.8mg 10% DV
Iron 2.6mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil chocolate cake egg water nuts chocolate chips

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