Pineapple And Ginger Coolers

Be the first to rate this recipe

Ingredients

  • 2 cups pineapple juice
  • 1 1/2 tbsp minced fresh ginger
  • 1 tbsp lemon juice
  • 1 tbsp brown sugar
  • Pinch None ground nutmeg
  • None None Ice cubes, for serving

Instructions

  1. Mix together the pineapple juice, ginger, lemon juice, brown sugar and nutmeg in a glass measure. Fill two glasses with ice cubes and pour over the juice mixture. Serve garnished with a pineapple wedge.

Nutrition & Diet Analysis (per serving)

349 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 4g 8% DV
Total Fat 10.2g 13% DV
Carbs 64.5g 23% DV
Fiber 9g 32% DV
Sugar 28.7g 57% DV

Electrolytes

Sodium 26mg 1% DV
Potassium 537.3mg 11% DV

Vitamins & Minerals

Vitamin A 2mcg
Vitamin C 10.6mg 12% DV
Calcium 104.3mg 8% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Vegan recipes → Vegetarian recipes → All recipes →