Pineapple Angel Food

Prep: 10 min Cook: 40 min Cuisine: American

A light and fluffy dessert combining the sweetness of pineapple with airy angel food cake, perfect for a quick, tropical-inspired treat suitable for gatherings or casual snacking.

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Ingredients

  • 16 oz. pkg. angel food cake mix
  • 20 oz. can crushed pineapple

Instructions

  1. Combine the angel food cake mix and undrained crushed pineapple in a large bowl, stirring until well blended.
  2. Pour the mixture into a 9 x 11 ungreased baking pan.
  3. Bake at 350°F (175°C) for 40 to 45 minutes or until the cake springs back when lightly touched.

Nutrition & Diet Analysis (per serving)

21 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 0g
Carbs 5.4g 2% DV
Fiber 0.2g 1% DV
Sugar 0g

Electrolytes

Sodium 0.3mg
Potassium 25.5mg 1% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 1.8mg 2% DV
Calcium 3.5mg
Iron 0.1mg 1% DV
Diet fit Keto-friendly Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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