Pineapple Candy

VegetarianDairy
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Ingredients

  • 1 can crushed pineapple ⓘ
  • 1 c. water ⓘ
  • 2 Tbsp. white corn syrup ⓘ
  • 2 Tbsp. butter ⓘ
  • 24 marshmallows
  • 1 tsp. vanilla ⓘ
  • 1 1/2 c. pecans, chopped ⓘ

Instructions

  1. Place pineapple, sugar and syrup in saucepan.
  2. Cook to hard ball stage.
  3. Remove from fire.
  4. Add butter, marshmallows, vanilla and pecans.
  5. Beat until thick and creamy.
  6. Pour into buttered pan; cut into squares.

Nutrition & Diet Analysis (per serving)

591 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 4.2g 8% DV
Total Fat 43.9g 56% DV
Carbs 33.2g 12% DV
Fiber 3.7g 13% DV
Sugar 13.2g 26% DV

Electrolytes

Sodium 136.3mg 6% DV
Potassium 216.8mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 126mcg 14% DV
Vitamin C 7.1mg 8% DV
Vitamin D 0.9mcg 5% DV
Calcium 109.5mg 8% DV
Iron 4.5mg 25% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vanilla marshmallows pecans water butter pineapple

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