Pineapple Fudge
A luscious pineapple fudge combining sweet canned milk, sugar, and vibrant pineapple flavor, perfect for those craving a tropical treat or a delightful homemade gift.
Ingredients
Instructions
- Combine canned milk, sugar, and butter in a saucepan.
- Bring to a boil and add crushed pineapple.
- Cook for about 25 minutes, stirring constantly to prevent scorching.
- Cool the mixture; add lemon juice and beat until the sugar begins to dissolve.
- Pour into tins and cut into squares.
Nutrition & Diet Analysis (per serving)
379
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).