Pineapple Ice Cream Punch

Prep: 10 min Cuisine: American

A refreshing and tropical punch featuring pineapple flavors, perfect for summer gatherings or parties, combining fruity sherbet, vanilla ice cream, and bubbly ginger ale for a cool treat.

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Ingredients

  • 1 quart pineapple juice
  • 1 quart pineapple sherbet
  • 2 quarts vanilla ice cream
  • 2 quarts ginger ale

Instructions

  1. Mix all ingredients in a punch bowl.
  2. Serve immediately.

Nutrition & Diet Analysis (per serving)

71 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 0.8g 1% DV
Carbs 16g 6% DV
Fiber 1.8g 7% DV
Sugar 6.4g 13% DV

Electrolytes

Sodium 43.5mg 2% DV
Potassium 43.5mg 1% DV
Cholesterol 5.3mg 2% DV

Vitamins & Minerals

Vitamin A 32.3mcg 4% DV
Vitamin C 7.8mg 9% DV
Calcium 25.8mg 2% DV
Iron 0.1mg 1% DV
Diet fit Low-carb Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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