Pineapple Punch (Pink)

Prep: 10 min Serves: 40

A vibrant, fruity punch combining sweet pineapple sherbet with tart cranberry juice and bubbly ginger ale, perfect for festive gatherings and summer parties.

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Ingredients

  • 1 qt. cranberry juice
  • 3 qt. ginger ale
  • 4 pt. pineapple sherbet

Instructions

  1. Soften the pineapple sherbet slightly in the punch bowl.
  2. Slowly add chilled cranberry juice to the punch bowl.
  3. Then pour in the ginger ale gradually.
  4. Serve immediately for a refreshing, fizzy punch.

Nutrition & Diet Analysis (per serving)

20 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 0.1g
Total Fat 0g
Carbs 4.9g 2% DV
Fiber 0g
Sugar 4.7g 9% DV

Electrolytes

Sodium 3.3mg
Potassium 19.3mg

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 7.9mg 9% DV
Calcium 5.5mg
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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