Pizza(Kids Kitchen)

VegetarianDairy
Prep: 5 min Cook: 10 min Cuisine: Italian

A simple, kid-friendly pizza topped with sauce and cheese, perfect for a quick snack or meal that appeals to young tastes and is easy to prepare.

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Ingredients

Instructions

  1. Spread sauce evenly over the pizza base.
  2. Sprinkle cheese on top of the sauce.
  3. Bake in the oven until the cheese is melted and bubbly.
  4. Remove from the oven and serve.

Nutrition & Diet Analysis (per serving)

194 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 8g 16% DV
Total Fat 12.6g 16% DV
Carbs 12g 4% DV
Fiber 0.5g 2% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 983.8mg 43% DV
Potassium 124mg 3% DV
Cholesterol 23mg 8% DV

Vitamins & Minerals

Vitamin A 42mcg 5% DV
Calcium 257.3mg 20% DV
Iron 0.3mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sauce cheese

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