Pizzeola
Ingredients
Instructions
- Put onions on bottom of pan; then add tomatoes, salt, pepper, cheese and steak.
- Repeat.
- Add water if it gets dry after cooking for a while.
- May be baked, covered or uncovered at 350° for 1 to 1 1/2 hours.
Nutrition & Diet Analysis (per serving)
245
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).