Plain Ole' Rice Pudding
Ingredients
Instructions
- Put rice in a well-buttered casserole dish with the milk and sugar; place butter sparingly over the top and sprinkle with nutmeg.
- Bake at 300° for 2 to 3 hours.
Nutrition & Diet Analysis (per serving)
573
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).