Plum Salad Dressing

Name: Plum Salad Dressing
Yield: 4 servings
Ingredients: 6 tablespoons sesame oil; 2 tablespoons rice wine vinegar; 1 tablespoon sour plum, shredded, pitted, salted; 1 teaspoon sugar (to taste); 1 dash ground black pepper

Vegan Vegetarian

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Ingredients

6 tablespoons sesame oil
2 tablespoons rice wine vinegar ⓘ
1 tablespoon sour plum, shredded, pitted, salted ⓘ
1 teaspoon sugar (to taste) ⓘ
1 dash ground black pepper

Instructions

Combine all ingredients in a container with a lid.
Shake well and allow flavors to blend for at least an hour before serving with salad.

Nutrition & Diet Analysis (per serving)

307 kcal 15% DV

Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV

Total Fat 25.9g 33% DV

Carbs 21.9g 8% DV

Fiber 7.4g 27% DV

Sugar 0.2g

Electrolytes

Sodium 7.3mg

Potassium 394mg 8% DV

Vitamins & Minerals

Vitamin A 6.8mcg 1% DV

Vitamin C 9.1mg 10% DV

Calcium 116.8mg 9% DV

Iron 2.6mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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